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- Cocoa Powder
Cocoa Powder
Description:
Cocoa powder is the final product, made from cocoa cake, by grinding into fine powder. It could be further processed, as sterilized and alkalized, in different fat content.
Types:
- Natural
- Alkalized
Application:
Cocoa Powder, natural and alkalized, is used in chocolates, cocoa drinks, ice cream, biscuits and other food productions.
| Specification | |
| Storage | Dry and Cool |
| Shelf life | 24 months in unopened package, in correct storage |
| Package | paper bag, 25 kg net weight |
| Pallets | 750/1000 kg net weight |
| Origin | EU, Turkey, China, Malaysia |
News
Our Priorities
Monday, 24 October 2016
* To supply proven high quality Egg Powders and Food Ingredients;* To fulfill our customers expectations, satisfaction and success, on a long term basis;* To build serious co-operations with reliable partners;* To develop new products and explore new markets.
New products!!!
Monday, 24 October 2016
New products!!! - Confectionery - Bakery - Mayonnaise - Meat - Others
Location
Contact Us
ROYAL V Ltd
4400 Pazardzhik, 128 Petar Bonev Str
Tel +359 34 453 180; +359 899951555
Fax +359 34 452 925
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